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White Wine Coq Au Vin

By Sunset
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dairy free low carb nut free french


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4 1/2 tablespoons flour

3/4 teaspoon kosher salt, divided

1/2 teaspoon freshly ground black pepper, divided

1 teaspoon herbes de Provence

4 slices bacon (1/4 lb.), chopped

1 1/2 pounds boned, skinned chicken thighs

2 tablespoons olive oil

1 1/2 cups peeled baby carrots

3 stalks celery

1 medium onion

1 1/3 cups Chardonnay

2 cups reduced-sodium chicken broth

1/2 cup lightly packed flat-leaf parsley sprigs

1/4 cup lightly packed fresh tarragon sprigs

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