Roast Turkey With Simple Turkey Gravy

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1 (12-pound) fresh or frozen turkey, thawed

1/2 cup spicy brown mustard

1/4 cup packed chopped fresh sage leaves

1/2 teaspoon freshly ground black pepper

2 garlic cloves, minced

4 cups fat-free, lower-sodium chicken broth, divided {Check for Gluten}

2 tablespoons gluten-free all-purpose flour (such as Bob's Red Mill)

1/2 teaspoon onion powder

1/4 teaspoon salt

1/4 teaspoon poultry seasoning

1/4 teaspoon freshly ground black pepper

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