Sirloin Steak With Green Bean Pasta Salad

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1 lb sirloin steaks , about 1-inch (2.5 cm) thick

1/4 cup chopped fresh oregano , (2 tsp/10 mL dried)

1/3 cup olive oil

1/4 cup wine vinegar

2 tbsp lemon juice

2 cloves garlic , minced

1 tsp Dijon mustard

1/2 tsp pepper

1/2 tsp salt

1-3/4 cups fusilli pasta

1 lb green beans , trimmed

1-1/2 cups cherry tomatoes , halved

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