Cinnamon-Raisin Swirl Bread

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Nutrition per serving    (USDA % daily values)
CAL
2433
FAT
171%
CHOL
113%
SOD
209%

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Ingredients for 2 servings

1 cup (6 oz) raisins

1 cup (8 oz) warm water

1 tablespoon active dry yeast

1 cup (8 oz) milk, whole, 2%, or skim

1/4 cup (2 oz) unsalted butter, melted

2 teaspoons salt

5 1/2 - 6 cups (1 lb 11.5 oz - 1 lb 14 oz) all-purpose flour

1/2 cup granulated white sugar

1 1/2 tablespoons cinnamon

1 large egg beaten with 2 teaspoons warm water

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