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Curry Chicken Pasta Salad

Recipe Details
Nutrition

Details

Cook time:

DF
LC

11 Ingredients

  • 4 qts water (for boiling pasta)
  • 2 Tbsps vegetable oil
  • 1 Tbsp dijon-style mustard
  • 1 lb dry pasta
  • 1 tsp salt
  • 1 Tbsp sweet curry powder
  • 1/2 cup minced red onion
  • 2 cups snap peas, chopped in half
  • 2 Tbsps lemon juice , divided
  • 2/3 cup low-fat mayonnaise
  • 1 lb chicken breast , diced

Preparation

Read recipe preparation at Food.com  

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