White Chocolate Macadamia Cookies

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Ingredients

2 1/2 cups all-purpose flour, spooned and leveled

1 teaspoon baking soda

1 teaspoon kosher salt

12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature

3/4 cup granulated sugar

1/2 cup packed light brown sugar

3 tablespoons light corn syrup

2 large eggs

2 teaspoons pure vanilla extract

2 cups white chocolate chips

1 cup salted macadamia nuts, coarsely chopped

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