Redhot Buffalo Chicken Dip

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1/2 cup frank's redhot buffalo wing sauce or frank's original cayenne pepper sauce

1/2 cup bleu cheese salad dressing (or any creamy type dressing)

2 (9 3/4 ounce) cans swanson premium white chicken meat packed in water, drained (see NOTE)

assorted fresh vegetables or crackers (or both)

1/2 cup crumbled blue cheese or shredded mozzarella cheese (about 2 oz)

1 (8 ounce) package cream cheese , softened

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