Beef And Rice Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
378
FAT
56%
CHOL
39%
SOD
51%

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Ingredients for 4 servings

1 lb ground beef

1/4 cup onion , chopped (optional)

1/2 cup chopped celery

1 (10 1/2 ounce) can cream of celery soup or cream of asparagus soup

1/2 cup uncooked rice

black pepper

1 teaspoon salt

1/4 cup green bell pepper , chopped fine (optional)

1 1/4 cups water

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