Peanut Butter Pancakes With Jelly Topping

8 faves
More from this source
How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
722
FAT
92%
CHOL
78%
SOD
109%

Comments

Add a comment

Ingredients for 3 servings

2 cups whole wheat pastry flour

2 teaspoons baking powder

1 teaspoon salt

2 eggs, well beaten

2 cups milk

2 tablespoons canola oil

1 teaspoon vanilla

1 teaspoon cinnamon

3 tablespoons peanut butter, melted + additional for drizzling

1/4 cup strawberries

1/4 cup blueberries

1/4 cup jam of choice

1-2 tablespoons water

1-2 tablespoons maple syrup

You might also like

Pancakes On The Run And For Fun
Food.com
Pb&J Pancakes
Betty Crocker
Peanut Butter And Banana Pancakes Recipe
Food Republic
Vegan Elvis Pancakes
Cheeky Kitchen
Peanut Butter Poodle Pancakes
Every Day with Rachael Ray
Peanut Butter Protein Pancakes
The Dr. Oz Show
Peanut Butter Pancakes with Bananas & Chia
Big Girls Small Kitchen
Pb & J Pancakes
Whole Foods Market
Healthy Buckwheat Pancakes
Donal Skehan
Peanut Butter Pancakes
SHAPE Magazine