Chicken Rainbow Pasta Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
257
FAT
33%
CHOL
27%
SOD
14%

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Ingredients for 6 servings

1 medium cucumber , halved lengthwise and sliced

1/4 cup finely chopped yellow bell pepper or orange bell pepper

1/4 cup low-fat sour cream

1 (8 ounce) package tri-color spiral pasta , cooked without salt

1/2 cup finely chopped red onion (about 1/2 onion)

1 teaspoon dried dill

2 cups cooked chicken (optional)

1/4 teaspoon pepper

1/2 cup light mayonnaise

salt (optional)

Dressing

2 tablespoons nonfat milk

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