Vegan Cashew Dry-Baked Cheese

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Healthy Happy Life

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Ingredients

2 cups raw cashews, soaked in salted water for at least 8 hours

1/2 cup salted soaking water

1 tsp sea salt (use an herbed salt if you'd like - high quality goes a long way here)

optional: garlic powder, additional herbs/spices for rubbing on top before baking

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