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Kung Pao Chicken Ii (Copycat)

1 fave
Nutrition per serving    (USDA % daily values)
CAL
280
FAT
78%
CHOL
0%
SOD
54%

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Ingredients for 4 servings

4 tablespoons peanut oil, divided

1/2 cup roasted peanuts , skinless

2 garlic cloves , minced

1/2 teaspoon salt

1 tablespoon cornstarch

1 teaspoon sesame oil

1 teaspoon rice vinegar

1 tablespoon sherry wine

2 tablespoons soy sauce

1 teaspoon cornstarch

4 green onions , cut into 1/2-inch lengths

1 egg white

1 teaspoon sugar

1 teaspoon chili paste with garlic

SAUCE

1/4 cup chicken broth

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