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Curried Egg Salad On Whole Wheat Bread

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Related tags
main-dish low fat nut free vegetarian passover dinner lunch


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1/2 cup reduced-fat greek yogurt

1 tablespoon prepared mayonnaise

1/4 teaspoon curry powder, or as needed

4 hard-boiled eggs, peeled, halved, and finely chopped

1 large green onion, finely chopped

Kosher salt and freshly ground black pepper

6 slices good-quality whole wheat bread*

3 pieces red leaf lettuce

*Cook's Note: Can cut off the bread crusts, if desired.

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