Wilted Spinach Salad Pesto

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2 1/2 cups leftover spinach greens

3 cloves garlic

1/4 cup walnuts, toasted

1/2 cup parmesan cheese, grated

1/2 teaspoon salt

1/2 teaspoon black pepper, freshly cracked

1/2 to 2/3 cups olive oil

1/2 pint strawberries

3 oz creamy goat cheese

1/2 baguette

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