Peppermint Patty Cake With Vanilla Mint Frosting

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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
974
FAT
154%
CHOL
79%
SOD
48%

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Ingredients for 12 servings

2 sticks 1 Cup Butter

2 Tablespoons (heaping) Cocoa Powder

1 cup Water, Boiling

10 whole Miniature Peppermint Patties, Unwrapped

2 cups Sugar

2 cups All-purpose Flour

1/4 teaspoon Salt

1/2 cup Buttermilk

1 teaspoon Baking Soda

2 whole Eggs

1/2 teaspoon Vanilla Extract

1/4 teaspoon Mint Extract

4 sticks 1 Cup Butter, Softened

6 cups (more To Taste) Powdered Sugar, Sifted

Dash Of Salt

2 whole Vanilla Beans, Caviar Scraped Out

4 Tablespoons Half-and-half, More To Taste

Extra Miniature Peppermint Patties, For Decorating

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