Pasta With Chickpeas And Tomato Sauce

212 faves
More from this source
Buddy Valastro - Cake Boss
Nutrition per serving    (USDA % daily values)
CAL
393
FAT
32%
CHOL
3%
SOD
63%

Comments

Add a comment

Ingredients for 4 servings

1 heaping cup small pasta like cavatelli

2 tablespoons olive oil, plus extra for drizzling

6 cloves garlic, chopped

1 28-ounce can whole, peeled tomatoes, crushed

2 dried bay leaves

1 teaspoon sugar

1/2 teaspoon salt

1/8 teaspoon pepper

2 15-ounce cans chickpeas, drained and rinsed

1/4 cup basil leaves, chopped

Parmesan cheese for garnish

You might also like

Tomato, Broccoli & Mozzarella Pasta Casserole
The Kitchn
Preserved Lemon + Chickpea Pasta With Parsley P...
The Year In Food
Baked Pasta With Cherry Tomatoes + Fresh Chickpeas
The Year In Food
Pasta & Ceci Soup
Buddy Valastro - Cake Boss
Rustic Vegetable Chickpea Soup
Foodess
Swiss Chard With Chickpeas And Couscous
Real Simple
Pasta With Chorizo And Chickpeas
Bon Appetit
Kale, Chard And Chickpea Stew With Lamb Over Cl...
The Skinny
Couscous And Feta-Stuffed Peppers
smitten kitchen
Spaghetti With Chickpeas
smitten kitchen