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Brick Chicken With Apricot Couscous Recipe

Recipe Details
Nutrition

Details

Cook time:

LC

25 Ingredients

  • 1 tsp kosher salt
  • 2 tsps coriander
  • 1/2 tsp lemon juice
  • 1/2 bunch fresh cilantro leaves, roughly chopped plus leaves for garnish
  • 1 tsp cayenne
  • 2 scallions green parts only
  • 2 Tbsps honey
  • 1/4 cup fresh mint leaves, roughly chopped
  • 1/4 cup dried apricots, coarsely chopped
  • 2 tsps cumin
  • 1 small red onion, small dice
  • 1 Tbsp fresh mint
  • 1 green onion
  • 1 1/2 cups chicken stock, warm
  • pinch of lemon zest
  • 1 cup couscous
  • 1 Tbsps fresh lemon juice
  • 2 Tbsps chopped fresh cilantro
  • 1 tsp sweet paprika
  • 1 whole free range chicken (3 lbs), split (see directions below or have butcher split chicken fo...
  • kosher salt and freshly ground black pepper
  • 1 tsp cinnamon
  • 1/4 cup whole almonds toasted, coarsely chopped
  • extra-virgin olive oil
  • 1 1/2 cup plain yogurt

Preparation

Read recipe preparation at Kitchen Daily  

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