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Rice Noodles With Sticky Lime & Chilli Chicken

5 faves
Nutrition per serving    (USDA % daily values)
CAL
515
FAT
32%
CHOL
94%
SOD
17%

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Ingredients for 2 servings

4 chicken thighs , skin on (remove skin for a low fat version of this dish)

125.0g rice noodles , soaked following packet instructions

a small bunch of mint , finely chopped

1 lime , juiced

1.0 tbsp sweet chilli sauce , plus extra to serve

a small bunch of coriander , chopped

½ cucumber , peeled into ribbons with a potato peeler

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