Chicken Satay Burgers

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
999
FAT
190%
CHOL
112%
SOD
67%

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Ingredients for 4 servings

1 pound ground chicken

2 teaspoons coriander seeds, toasted and ground

2 teaspoons cumin seeds, toasted and ground

1/4 teaspoon turmeric, ground

2 stalks lemongrass, peeled & chopped

1 shallot, finely diced

1 tablespoon garlic, grated

1 tablespoon ginger, grated

1 tablespoon chili sauce

1 tablespoons fish sauce

1 egg

1 handful cilantro, chopped

4 buns

4 leaves of lettuce

1/2 cup spicy peanut sauce

1 cup Thai slaw

1 handful peanuts, coarsely chopped

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