Rachel's Tomato Basil Soup

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Nutrition per serving    (USDA % daily values)
CAL
278
FAT
75%
CHOL
37%
SOD
14%

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Ingredients for 6 servings

1 (28 ounce) can crushed tomatoes

20 fresh basil leaves, cut into thin strips

1 (11.5 ounce) can tomato-vegetable juice cocktail

1/4 cup butter or margarine

1 (14.5 ounce) can chicken broth

1 cup heavy cream

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