Cheese And Smoked Ham In A Puff Pastry

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1 large egg yolk

1/2 cup crème fraîche

1 1/2 tbsp. unsalted butter

2 tbsp. all-purpose flour

1/2 cup milk

Salt and freshly ground black pepper

1 lb. puff pastry, cut into 2 equal pieces

1/2 lb. raclette, thinly sliced

1/2 lb. smoked ham, thinly sliced

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