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Asparagus, Prosciutto, Roasted Pepper & Fontina Panini

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Cuisinart
Related tags
sides low carb valentines day

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Ingredients

20 spears asparagus

4 ounces shredded fontina cheese

1 teaspoon herbes de provence

2 roasted red peppers (about the contents of one 12-ounce jar, drained)

8 slices crusty country bread (each about 8x4x1/2)

4 teaspoons extra virgin olive oil

2 ounces thinly sliced prosciutto (8 very thin slices)

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