Garlic-And-Chive Mashed Potatoes

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1 1/3 cups skim milk

2 garlic cloves, smashed

3 pounds Yukon Gold potatoes, peeled and cut into 2-inch cubes

3 tablespoons unsalted butter

1/4 cup 2 percent Greek yogurt

1 tablespoon chopped fresh chives

Coarse salt and freshly ground pepper

Garnish: 2 teaspoons chopped fresh chives

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