Clams And Chorizo With Tomato And Garlic

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
572
FAT
61%
CHOL
78%
SOD
213%

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Ingredients for 4 servings

2 garlic cloves, minced

1/4 lb sweet or hot Spanish chorizo (spicy cured pork sausage), cut into 1/4-inch dice (3/4 cup)

2 tablespoons extra-virgin olive oil

2 (14-oz) cans stewed tomatoes

4 lb littleneck clams (2 inches in diameter), scrubbed

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