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Herbed Potato Salad

1 fave
Nutrition per serving    (USDA % daily values)
CAL
278
FAT
45%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

a bed of green salad leaves , to serve

4.0 tbsp olive oil

4.0 tsp Dijon mustard

4.0 tsp white wine vinegar

2.0 tbsp each chopped fresh chives , parsley and tarragon (or other herbs you like)

800.0g waxy new potatoes , such as Charlotte or Nicola

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