Horseradish Buffalo Burger

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Nutrition per serving    (USDA % daily values)
CAL
677
FAT
140%
CHOL
87%
SOD
43%

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Ingredients for 4 servings

1.5 lb ground bison meat

5 T bottled white horseradish

2 T worcestershire sauce

0 coarse salt and ground pepper

4 sli cheddar cheese (about 1.2 ounce each)

4 english muffins, split horizontally

0 toppings: leaf lettuce, sliced tomato, sliced onion, mustard)

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