Sauteed Moi, Grated Turnips, Cilantro, Tomato, Wilted Watercress, And Manoa Lettuce, Dried Shrimp Nage Recipe

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Nutrition per serving    (USDA % daily values)
CAL
350
FAT
26%
CHOL
54%
SOD
18%

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Ingredients for 6 servings

1 tomato, diced

2 tablespoons minced cilantro

2 heads manoa lettuce

1/4 cup diced onion

6 (3 ounce) moi fillet, scaled

2 cups water

2 ounces dried shrimp, chopped

1 ounce olive oil

1/4 cup diced celery

1 1/2 cups grated turnips (daikon)

1 bunch watercress, chopped

1/4 cup diced carrots

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