Harvest Minestrone

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Details

18 Ingredients

• 1 Tbsp olive oil
• 1 cup chopped onion
• 1 cup (1/4-inch-thick) diagonally sliced carrot
• 3/4 cup thinly sliced celery
• 3 cups diced tomato
• 2 cups diced peeled butternut squash (about 1 small)
• 2 cups water
• 1/2 tsp salt
• 1/4 tsp black pepper
• 2 (16-oz) cans fat-free, less-sodium chicken broth
• 1 (16-oz) can cannellini beans or other white beans, rinsed and drained
• 2 garlic cloves, minced
• 2 cups small broccoli or cauliflower florets
• 2 cups thinly sliced green cabbage
• 2 cups thinly sliced collard greens (about 1/2 bunch) or kale or spinach
• 1/2 cup uncooked small seashell pasta or elbow macaroni
• 2 Tbsps finely chopped fresh or 2 tsps dried rubbed sage
• 2 tsps finely chopped fresh or 3/4 tsp dried thyme