Honey Mustard Thick Cut Pork Chops:

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For the Love of Cooking
Nutrition per serving    (USDA % daily values)
CAL
501
FAT
92%
CHOL
71%
SOD
41%

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Ingredients for 3 servings

3 x thick cut pork chops, trimmed

2 1/2 tbsp Dijon mustard

2 tbsp cider vinegar

2 tbsp honey

1 tbsp soy sauce

1/2 tbsp water

1 tbsp fresh parsley, chopped

3 x cloves of garlic, minced

1/4 tsp ground ginger

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