Apple Sage 'Sausage' Chestnut Stuffing

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6-7 cups diced bread cubes

3 Tbsp vegan buttery spread

1 cup onion, chopped (white or yellow)

1 1/2 cups celery, sliced thin

1/2 cup parsley, finely chopped

1 Tbsp poultry seasoning (spice blend)

1/4 tsp black pepper

1 cup roasted chestnuts, chopped

1/4 cup roasted chestnuts, whole

1 medium apple, chopped (granny smith, fuji or honeycrisp varieties are my faves)

5 leaves fresh sage, chopped

1/4 cup crushed walnuts

1 1/4 cups vegetable broth

2 links Apple Sage flavor of Vegan Sausage, chopped (about 1 1/2 cups)

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