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Avocado & Grilled Chile Corn

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Ingredients

2 ears of corn

1 tablespoon fruity olive oil

2 to 4 teaspoons pure red chile powder

4 ripe but not mushy Hass avocados

Juice of 1/2 lime

1/2 teaspoon or more garlic salt

1 serrano chile, seeded and minced (optional)

tortilla chips

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