FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Asian Brined Pork Loin With Gingered Yams And Five Spice Apples Recipe

1 fave
More from this source
Food Network
Related tags
low carb halloween asian
Nutrition per serving    (USDA % daily values)
CAL
2489
FAT
469%
CHOL
231%
SOD
924%

Comments

Add a comment

Ingredients for 4 servings

2 tablespoons minced ginger

4 medium sized yams, peeled and quartered

1/2 tablespoon szechwan peppercorns

8 ounces apple juice

4 large slices ginger

1/3 cup kosher salt

1 tablespoon black peppercorns

1 small diced red onion

GINGERED yamS

1 tablespoon brown sugar

1 tablespoon dark soy sauce

2 granny smith apples, peeled and diced

1 pork loin, cleaned (about 3 to 4 pounds)

2 bay leaves

2 star anise

1/2 tablespoon five spice powder

32 ounces water (4 cups)

Canola oil to cook

FIVE SPICE appleS

1 1/2 cups heavy cream

1/3 cup sugar

2 to 4 ounces of butter

1 tablespoon butter (optional)

2 tablespoons chile oil

Salt and black pepper to taste

6 garlic cloves, peeled

black pepper to taste

Garnish: 1/4 cup chive batons

You might also like

Citrus-Brined Pork Loin With Peach Mustard
Bon Appetit
Spit-Roasted Brined Pork Loin
Williams-Sonoma
Spice-Rubbed Pork Loin With Ratatouille
Williams-Sonoma
Brined Pork Loin With Onion, Raisin, And Garlic...
Epicurious
Plantain-Stuffed Pork Loin
Martha Stewart
Beer-Brined Pork Chops With Onion Marmalade
Sunset
Orange-Brined Pork Loin
Cooking Light
Caribbean-Brined Pork Chops
Williams-Sonoma
Brined And Grilled Pork Loin Roast
Grilling Companion
Brined Pork Loin With Brown Sugar-Bourbon Glaze
Cooking Light