Chicken Rice Salad Ii

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Nutrition per serving    (USDA % daily values)
CAL
308
FAT
19%
CHOL
24%
SOD
7%

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Ingredients for 4 servings

1 cup uncooked white rice

1/2 head lettuce, chopped

2 skinless, boneless chicken breast halves

2 cups water

1 tablespoon vegetable oil

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