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Low Fat, Sugar Free Pumpkin Bread

Nutrition per serving    (USDA % daily values)
CAL
123
FAT
9%
CHOL
15%
SOD
29%

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Ingredients for 10 servings

1/3 cup egg substitute

3/4 cup all-purpose flour

1 teaspoon olive oil

1 tablespoon olive oil

1/4 cup water

1/2 cup whole wheat pastry flour

2 cups sugar substitute

1 teaspoon baking soda

1/2 teaspoon sea salt

6 ounces pumpkin

1 tablespoon pumpkin pie spice

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