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Moosewood Lentil Soup

2 faves
Nutrition per serving    (USDA % daily values)
CAL
408
FAT
11%
CHOL
0%
SOD
101%

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Ingredients for 6 servings

tablespoon dry red wine (optional)

1 tablespoon minced garlic

7 cups water or stock (more as needed)

1 cup minced celery

1 tablespoon molasses or brown sugar

3 cups lentils, any type

medium-sized ripe tomatoes, chopped

1 cup chopped onion

1 teaspoon salt

1 cup chopped carrots

2 tablespoons fresh lemon juice

1 tablespoon grapeseed oil or butter

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