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Recipe Details
Nutrition

Details

LC

12 Ingredients

  • 1/4 cup + 1 tsp. all-purpose flour
  • 8 (3 oz) thin boneless, skinless chicken cutlets
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
  • 2 Tbsp canola oil
  • 2 Tbsp capers, rinsed
  • 2 medium garlic cloves, minced
  • 1 cup low-sodium chicken broth
  • 1/2 cup dry white wine
  • 4 (2-inch) strips lemon zest
  • 4 tsp. fresh lemon juice
  • 1 Tbsp unsalted butter, chilled

Preparation

Read recipe preparation at Eat Yourself Skinny  

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