Turkey Cordon Bleu Crisp

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
773
FAT
215%
CHOL
146%
SOD
68%

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Ingredients for 6 servings

3 tablespoons butter

1 onion, finely chopped

Salt and pepper

4 ounces sliced ham, chopped

7 3/4-inch-thick slices brioche bread (about 7 ounces)

1 1/2 cups chopped Butter-Basted Turkey meat

3 ounces sliced Swiss cheese, such as emmantaler, cut into slivers

4 large eggs

1 1/4 cups milk

Maple syrup, for serving

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