Tomato Salsa

By Saveur
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7 cloves garlic

2 serrano chiles, stemmed, halved,

and seeded

1 habanero chile, stemmed, halved,

2 medium beefsteak tomatoes, cored

1/2 white onion

1 1/2 cups canned, drained, and diced

fire-roasted tomatoes

1/3 cup fresh lime juice

1/4 cup chopped cilantro leaves

3 scallions, thinly sliced

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