Slow Cooker Soy-Braised Chicken Recipe

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2 medium onions, sliced

4 garlic cloves, smashed

1/3 cup apple cider vinegar

1/3 cup soy sauce

1 tablespoon brown sugar

1 bay leaf

black pepper

8 skinless, bone-in chicken thighs (about 1 3?4 pounds)

1 teaspoon paprika

1 cup long-grain white rice

1 large head bok choy, cut into 1-inch strips

2 scallions, thinly sliced

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