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Penne With Slow-roasted Cherry Tomatoes And Goat Cheese

Recipe Details
Nutrition

Details

Cook time:

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7 Ingredients

  • 2 lbs red and yellow cherry tomatoes
  • 3 Tbsps extra virgin olive oil
  • 2 tsps kosher salt
  • 6 ozs fresh goat cheese
  • 1 lb penne
  • 1 cup loosely packed fresh basil leaves, torn into pieces
  • Additional kosher salt and freshly ground black pepper to taste

Preparation

Read recipe preparation at Epicurious  

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