Smoked Salmon And Potato Breakfast Casserole

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
579
FAT
76%
CHOL
113%
SOD
51%

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Ingredients for 6 servings

2 cups (lightly packed) 1/2-inch cubes French baguette with crusts

2 tablespoons (1/4 stick) butter

2 tablespoons vegetable oil

1 pound russet potatoes, peeled, cut into 1/2-inch cubes

1/2 cup finely chopped shallots

1/2 pound hot-smoked salmon fillets, skinned, flaked into bite-size pieces

3 tablespoons minced fresh chives

2 teaspoons minced fresh dill

4 large eggs

1 cup half and half

3 tablespoons sour cream

1 teaspoon Dijon mustard

1/2 teaspoon salt

1/4 teaspoon ground black pepper

Additional sour cream

Capers

Fresh dill sprigs

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