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Shrimp Pad Thai On The Lighter Side

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Skinny Taste
Related tags
main-dish dairy free memorial day dinner asian thai
Nutrition per serving    (USDA % daily values)


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Ingredients for 2 servings

3 oz packaged rice noodles (rice sticks)

2 tsp oil

1 clove garlic, finely minced

6 oz medium-sized shrimp, shelled and deveined

2 oz fried firm tofu, cut into slices (optional)

1 large egg

1 large egg white

5 oz bean sprouts

1 oz Chinese chives (or scallions), cut into 2-inch lengths

1 tbsp crushed peanuts

lime wedges

1 1/2 tbsp fish sauce (Thai Kitchen brand for gluten free)

1 tbsp sugar

2 tbsp water

1 tbsp rice vinegar

1/2 tsp chili powder or more, to taste

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