FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Poached King Salmon With Cucumber Beurre Blanc


Add a comment


1 (15- to 18-pound) whole king salmon, dressed

5 cups water

1 3/4 cups dry white wine

2 bay leaves

1 tablespoon white peppercorns

1 bunch parsley stems

1 small onion, thickly sliced

1/2 head fennel, thickly sliced

1/2 cup coarsely chopped celery

1 teaspoon salt

cucumber Beurre Blanc

Peeled, chopped cucumber

You might also like

Poached Wild Salmon With Peas And Morels
Bon Appetit
Slow Cooked Salmon With Meyer Lemon Relish
Yummy Supper
Plank Grilled Salmon Sandwiches
Not Without Salt
Roasted Wild King Salmon For Omega-3S Recipe
Grilled King Salmon With Asparagus, Morels, And...
Roasted Wild King Salmon With Sweet Chipotle Salsa
Salmon With Horseradish Sauce
Wild King Salmon
Whole Foods Market
King Salmon With Braised Fennel And Artichokes
Martha Stewart
Roulade Of King Salmon Tartare
Coastal Living