Quick Chicken Fried Rice

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2 tsp butter

1 onion , chopped

1 cup long-grain rice

1 cup sliced celery

1 carrot , chopped

2 tbsp soy sauce

1 sweet red pepper , diced (optional)

1 can (12 oz/341 mL) corn kernels , drained

2 boneless chicken breasts , cooked and slivered



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