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Recipe Details
Nutrition

Details

V
HF

9 Ingredients

  • 2 lbs beets
  • 2 Tbsps water
  • Cooking spray
  • 1/2 cup (2 ozs) crumbled Roquefort cheese
  • 3/4 tsp black pepper
  • 1/2 tsp kosher salt
  • 1 Tbsp sherry vinegar
  • 1/2 cup half-and-half
  • 1/2 cup Italian-seasoned panko (Japanese breadcrumbs)

Preparation

Read recipe preparation at Cooking Light  

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