Beef And Mushroom Roll

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Ingredients

1 pound(s) ground beef

1 small onion, chopped

1 4-ounce can(s) mushroom stems and pieces, drained

1/4 cup(s) dill pickle relish

1 teaspoon(s) salt

1/4 teaspoon(s) ground mustard

1/4 teaspoon(s) pepper

2 tablespoon(s) all-purpose flour

1/3 cup(s) water

2 cup(s) all-purpose flour

2 teaspoon(s) baking powder

1/2 teaspoon(s) poultry seasoning

1/4 cup(s) shortening

3/4 cup(s) plus 2 tablespoons milk, divided

2 tablespoon(s) butter

3 tablespoon(s) all-purpose flour

1/2 teaspoon(s) salt

2 cup(s) milk

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