Pecan Tassies/Mini Pecan Pies

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Nutrition per serving    (USDA % daily values)
CAL
176
FAT
29%
CHOL
17%
SOD
6%

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Ingredients for 60 servings

2 cups butter or margarine , softened

1 1/2 cups pecans , chopped (chopped dried cranberries or mini chips can also be put in with pecans)

1/2 teaspoon vanilla

4 (3 ounce) packages cream cheese , softened

2 1/2 cups brown sugar , packed

4 cups flour

3 eggs

3 tablespoons butter , melted

1 pinch salt

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