Creamy Yogurt Cheese With Garlic, Dill & Pita Crisps

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3 pita rounds

1 cup yogurt cheese (also known as labne, lebne and kefir cheese)

1 small garlic clove, minced to a paste

1 tablespoon chopped fresh dill

1 to 1 1/2 tablespoons finely minced green onion


Extra virgin olive oil

Radishes, cucumber spears and kalamata olives

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