Blackened Herb And Hummus Roll

22 faves
Nutrition per serving    (USDA % daily values)
CAL
259
FAT
46%
CHOL
0%
SOD
11%
Uploaded by: 3d09f2fac8db

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Ingredients for 2 servings

olive oil

2 corn tortillas

1/8 cup chopped rosemary

1/4 cup chopped thyme

1/8 cup chopped chives

1/2 cup hummus

1 tbsp olive oil

Preparation

1.

Put olive oil and herbs in frying pan. Cook on medium heat until herbs are blackened (be careful. Olive oil and herbs will pop off pan if too hot)

2.

Warm up tortillas

3.

Spread hummus on tortillas

4.

Spread blackened herbs on top

5.

Roll up and enjoy!

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