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Carrot Cake

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Adventures in Cooking
Related tags
dessert vegetarian easter hawaiian

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Ingredients

4 eggs

2 and 1/2 Cups Shredded carrots

Reserved carrot Tops (optional for decoration)

2 and 1/3 Cups flour

1 and 1/2 Cups White Granulated sugar

1 Cup Canned coconut milk

3/4 Cup vegetable oil

1/2 Cup brown sugar

1/2 Cup Drained Crushed pineapple

1/2 Cup Crushed pecan Pieces

1/3 Cup Crushed walnut Pieces

2 Teaspoons baking soda

2 Teaspoons cinnamon

1 Teaspoon vanilla extract

1/2 Teaspoon salt

1/4 Teaspoon Ground cloves

10 tb butter, softened

16 oz cream cheese

3 and 1/2 cups powdered sugar

4 Teaspoon vanilla extract

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